Vanilla ice cream with fructose and sweetener

INGREDIENTS:
Skimmed milk powder, sorbitol syrup, fructose, vegetable fat, hardened coconut, egg yolk, emulsifier and stabilizer (mono- and diglycerides of fatty acids E471, carob seed meal E410, sodium alginate E401,
Guar gum E412, carrageenan E4071), aroma (vanillin), dye (7H2 yellow color, bright egg).

NUTRITIONAL INFORMATION (per 100 g)
Calorific value: 831 kJ/199 kcal
Fat: 11.7 g
Saturated fatty acids: 11.5 g
Carbohydrates: 20.5g
Sugar: 15.00 g
Protein: 3.04 g
Salt: 0.09 g

ALLERGEN INFORMATION
May contain traces of nuts and soybeans.

GLUTEN FREE
RECYCLABLE CUP

PRESERVATION:
Store at temperatures below -18°C
Do not freeze again after thawing.